Meat and meat products; meat extracts, preparations and patties; baked, cold, cubed, preserved, salted, corned, processed, butchered, dehydrated, minced, dried, cooked, frozen, fresh, grilled, marinated, pickled, prepared, roasted, smoked, tinned and canned meats, including lamb, beef, poultry, fish, seafood, pork, veal, ham, game, and bacon; meat based stock, broth concentrates, and broth pastes; meat gelatines, jellies, pastes, pates, conserves, extracts, and preserves; meat substitutes prepared from vegetables (textured vegetable protein); sausage meat; meat patties; fresh and frozen meats; fresh and frozen lamb; lamb products; corned lamb; dehydrated lamb; lamb fat, bones, extracts; lamb sausages; butchered lamb; alimentary preserves made of meat; beef and beef products; bacon; ham; fresh and frozen lamb, beef, pork, game, poultry and veal; corned and butchered lamb, beef, pork; beef, poultry, pork, game, and lamb extracts, fat and bones; lamb, beef, poultry, game, or pork sausages or steaks; sausages; lamb, pork, poultry, veal, bacon, ham and beef products; food preparations and products consisting principally of meat, containing meat, or derived from meat; prepared meals consisting principally of lamb, beef, poultry, pork, or seafood; foodstuffs and food pastes made from lamb, poultry, beef, pork, or seafood; chilled and cooked meals consisting principally of lamb; fresh and frozen sea foods namely: fresh water fish, salt water fish, farmed fish, mussels, scallops, octopus, crayfish, oysters, lobsters, spiny lobsters, fresh prawns, cooked prawns, shrimp, shellfish, caviar; seafood (not live); seafood products; preserved sea foods; pre-prepared sea foods; fishmeal for human consumption; seafood based stock, extenders, extracts, jellies, jerky, dips, and products; prepared meals consisting principally of seafood; canned or dried pulses; foodstuffs of pulses; frozen, cooked, dried, canned, tinned, preserved, and dehydrated fruits and vegetables and fruit and vegetable products; fruit or vegetable compote, conserves, jams and jellies; fruit or vegetables contained in syrup; fruit or vegetable juice for cooking; fruit or vegetable concentrates; soup; soup cubes, mixes, pastes, powders, and preparations; dairy products including cheeses, yogurts, creams, sour cream, dairy spreads and dips; yoghurt made from goats milk; non-dairy cheese and yoghurt; cheese products; prepared meals and foods made principally of cheese; dairy based beverages and powders; dairy desserts (except ice cream or frozen yoghurt); milk based beverages, desserts, drinks, and products (milk predominating); spreads consisting wholly or principally of dairy products; soy-based dairy products; soy beans; edible nuts; food and nut products made with, or from, activated, blanched, candied, cooked, dried, preserved, ground, mixed, roasted, salted, processed, seasoned, spiced, flavoured, prepared, dehydrated, or shelled nuts; soy protein based products; prepared foods and meals consisting principally of dairy, cheese, milk, meat, fish, seafood, fruit, vegetables, jams, edible oils, eggs, and/or nuts; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; meat, fish, poultry and game; none of the aforesaid goods being or containing beef