Acid drops (confectionery); almond confectionery; bakery confectionery being chilled; bakery confectionery being frozen; boiled confectionery; boiled sugar confectionery; cachou (confectionery), other than for pharmaceutical purposes; chocolate confectionery; chocolate flavoured confectionery; clear gums (confectionery); coated nuts (confectionery); confectionery; confectionery bars; confectionery chocolate products; confectionery for decorating Christmas trees; dairy confectionery; dessert mousses (confectionery); flavoured sugar confectionery; flour confectionery; fondants (confectionery); frozen confectionery; frozen yoghurt (confectionery ices); frozen yogurt (confectionery ices); fruit drops (confectionery); fruit jellies (confectionery); glazing products for application to confectionery; ice confectionery; ice cream confectionery; liquorice (confectionery); liquorice flavoured confectionery; lollipops (confectionery); lozenges (confectionery); mallows (confectionery); marshmallow confectionery; mint for confectionery; non-medicated chocolate confectionery; non-medicated confectionery; non-medicated confectionery in jelly form; non-medicated confectionery in the form of lozenges; non-medicated flour confectionery; non-medicated iced confectionery; non-medicated mint confectionery; non-medicated sugar confectionery; nut confectionery; orange based confectionery; pastilles (confectionery); pastry confectionery; peanut confectionery; potato flour confectionery; preparations for making confectionery products; prepared desserts (confectionery); rum truffles (confectionery); sherbet (confectionery); sherbets (confectionery); snack bars containing a mixture of grains, nuts and dried fruit (confectionery); snack bars containing dried fruits (confectionery); snack bars containing grains (confectionery); snack bars containing nuts (confectionery); snack foods consisting principally of confectionery; stick liquorice (confectionery); sugar confectionery; truffles (confectionery); yoghurt confectionery; yogurt confectionery

Meat, fish, poultry and game, sea foods; fruits and vegetables, all being preserved, dried, cooked or processed; canned fruits and canned vegetables; olives; cheese, dairy products; desserts, chilled desserts; dessert toppings; drinks made from dairy products; soups; pasta sauces made predominantly from meat and/or vegetables; sweet spreads, jams, marmalade, savoury spreads, vegetable extract spreads; pickles; salads; drinks, fillings, snack foods; prepared meals and constituents for meals; broth and broth concentrates; vegetable stock, meat stock, chicken stock, gravy; proteinaceous substances; dips; herbs; all included in class 29

Rice, pasta, noodles; meals made predominantly from rice, pasta or noodles; cereals and cereal preparations; rice cakes, rice crackers; tea, coffee, cocoa; coffee essence, coffee extracts, mixtures of coffee and chicory, chicory and chicory mixtures, all for use as substitutes for coffee; non-medicated confectionery; pastries, cakes, biscuits, crackers, crispbread; icing for cakes, icing powder, icing sugar; ices, ice cream, ice cream products, frozen confections, frozen yoghurt; desserts, chilled desserts, mousses, sorbets; dessert toppings; bread; pastry; drinks in this class; fillings in this class; sweet spreads, honey, treacle, maple syrup, savoury spreads, mustards, relishes, yeast extract spreads, snack foods, prepared meals and constituents for meals; chocolate, sauces, ketchup, tomato sauce, worcestershire sauce, mint sauce, barbecue sauce; gravy; pizza, pizza bases; cooking sauces; sauces and toppings for pizzas; sauces for pasta and rice; salad dressings; vinegar, vinaigrette, mayonnaise; dips; flavourings (other than essential oils)for adding to food and/or beverages; spices and seasonings, flavourings, marinades, condiments, couscous; salsa; capers; all included in class 30

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice