Coffee, tea (not medicinal), cocoa, chocolate, sugar, rice, tapioca, sago, artificial coffee, flour for food; cereal preparations; cereal-based snack food; maize flakes, maize flour, maize meal, milled maize, roasted maize; potato flour for foods; rice cakes and rice based snack foods, bread, biscuits, cakes, pastry and confectionery, edible ices, honey, treacle, yeast, baking powder, salt and salt for preserving foodstuffs, mustard, vinegar, sauces (condiments), spices, ice cream; ice for refreshment; ice, natural or artificial