Extra virgin olive oil for food; Flowers and leaves, being dried, cooked or preserved foodstuffs; Food pastes made from meat; Food preparations consisting principally of meat; Food preparations consisting principally of meat products; Food preparations having a base of vegetables; Food preparations made from meat; Food preparations with a vegetable base; Food preserves; Food products derived from fish; Food products derived from meat; Food products derived from seafood; Food products made from cooked fruits; Food products made from cooked nuts; Food products made from cooked vegetables; Food products made from dried fruits; Food products made from dried nuts; Food products made from dried vegetables; Food products made from meat; Food products made from nuts; Food products made from preserved fruits; Food products made from preserved nuts; Food products made from preserved vegetables; Food products made from seaweeds; Food products made of fish; Food products made of shellfish; Food spreads being a blend of edible oils and edible fats; Food spreads consisting principally of dairy products; Food spreads consisting principally of edible fats; Food spreads consisting principally of edible oils; Food spreads consisting principally of vegetables for sandwiches; Foods made from fish; Foods made from milk products; Foods prepared from milk; Foodstuffs consisting of poultry; Foodstuffs consisting of sausage meat; Foodstuffs consisting of sausages; Fruit based snack food; Fruit-based snack foods; Nut products for food; Olive oil for food; Prepared foods consisting principally of cheese; Prepared foods consisting principally of fish; Prepared foods consisting principally of fruits; Pulses (foodstuffs); Pulses (for food); Snack foods consisting principally of meat; Snack foods made from dehydrated vegetables; Snack foods made from dried vegetables; Snack foods made from extruded vegetables; Snack foods made from meat; Snack foods made from pre-cooked vegetables; Vegan foods consisting predominantly of vegetables; Vegetable based food preparations; Vegetable food products

Curried food pastes; Dressings for food; Dried pasta foods; Farinaceous food pastes; Farinaceous foods; Food dressings (sauces); Food flavourings, other than essential oils; Food mixes for making bakery products; Food pastes (seasonings); Food pastes (spices); Foodstuffs made of sugar for making a dessert; Foodstuffs made of sugar for sweetening desserts; Pickling preparations for foodstuffs; Pickling salt for pickling foodstuffs; Preparations for preserving foodstuffs (salt); Preparations for use as rising agents in food; Snack foods consisting principally of bread