Conserves; fruit conserves; compotes; jams; fruit jams; sweet spreads (jams); marmalade; fruit pulp; curd; fruit paste; membrillo (fruit paste); confiture (preserved fruits); confit (preserved fruits); fruit peel; pastes made from nuts

Condiments; honeys; sweet spreads (honeys); molasses for food; treacle

Conserves; fruit conserves; compotes; jams; fruit jams; sweet spreads; marmalade; fruit pulp; fruit puree; curd; cheese based products containing fruit puree; fruit cheese; fruit paste; membrillo; jellies; fruit jellies; food preserves; preserved fruits; food products made from preserved fruits; stewed fruits; confiture; cooked fruit confit; poached fruit; cooked fruits; food products made from cooked fruits; candied fruits; crystallised fruits; frosted fruits; fruit peel; dried fruits; food products made from dried fruits; mixtures of nuts and dried fruits; mixtures of nuts and fruits; food products made from nuts; pastes made from nuts; preparations consisting wholly or principally of nuts; fruit slice; fruit and nut slice; desserts; fruit desserts

Condiments; honeys; sweet spreads; honeycomb in the nature of honey; fruit coulis; molasses for food; treacle; maple syrup; glazes for food; Christmas puddings; puddings; timbale in the nature of puddings; fruit puddings; fruit and nut puddings; Turkish delight; sweetmeats; fruit jellies; fruit gums; fruit slices; fruit and nut slice; petit fours; panforte; fruit cake; mousse desserts; pralines; nut brittle; nut slice; nougat and fruit desserts

COMPOTES; PICKLES; RELISHES (PICKLES); JELLIES; JAMS; PRESERVED FRUITS AND PRESERVED VEGETABLES; FRUIT PASTES; DRIED FRUITS; EDIBLE NUTS

CONDIMENTS; CHUTNEYS; RELISHES (CONDIMENTS); HONEYS; COATED NUTS