Beef jerky; Seafood jerky; Alimentary preserves made of meat; Baked meat; Burgers (meat patties); Cabbage rolls stuffed with meat; Canned meat; Casseroles (prepared meal of meat or vegetables); Chilled foods consisting predominantly of meat; Chilled meals made from meat; Chopped meat patties; Cold meats; Combinations of cheese and meat; Cooked meals consisting principally of meat; Cooked meals consisting principally of meat and vegetables; Cooked meat; Cooked meat dishes; Cooked pork meats; Corned meat; Cubed meats; Curry (prepared meals of meat or vegetables); Dehydrated crab meat; Dehydrated meat balls; Dried meats; Extracts of meat; Food pastes made from meat; Food preparations consisting principally of meat; Food preparations consisting principally of meat products; Food preparations made from meat; Food products derived from meat; Food products made from meat; Foodstuffs consisting of sausage meat; Freeze-dried meat; Fresh meat; Frozen meat; Frozen meat products; Frozen prepared meals consisting principally of meat; Game products (meat); Grilled meat; Hamburgers (meat patties); Insect larvae based meat substitutes; Insect-based meat substitutes; Lamb (prepared meat); Luncheon meats; Lyophilised meat; Lyophilized meat; Meat; Meat based stock; Meat broth concentrates; Meat broth paste; Meat burgers (meat patties); Vegetable based meat substitutes; Turkey meat; Tajine (prepared meat, fish or vegetable dish); Tagine (prepared meat, fish or vegetable dish); Tinned meats; Steaks of meat; Snack foods made from meat; Snack foods consisting principally of meat; Smoked prepared meat; Smoked meats; Sausage meat; Salted meats; Salt meats; Salads containing meat; Roasted meat; Quenelles (meat); Processed pork meats; Processed meat products; Preserves made from meat; Preserved prepared meat; Preserved meats; Prepared meat products; Prepared meat dishes; Prepared meat; Prepared meals, predominantly of meat or vegetables; Prepared meals made from meat (meat predominating); Prepared meals consisting principally of meat; Prepared dishes consisting principally of meat; Preparations made from meat; Potted meats; Pork products being cuts of meat; Meat conserves; Meat extracts; Meat gelatines; Meat jellies; Meat paste; Meat pastes; Meat pates; Meat preparations; Meat preserves; Meat products; Meat substitutes prepared from soybeans (textured soy protein); Meat substitutes prepared from vegetables (textured vegetable protein); Meat terrines; Meat, canned; Meat, preserved; Meat, tinned; Meat-based dips; Minced meat; Pastry fillings of meat; Pie fillings of meat; Plant based meat