crèmes brûlées; creme brulees; crème brûlées; crème brûlée; crème brulee; creme brulee; crema catalana [custard-based dessert]; crème caramels; creme caramels; creme caramel; fondant; crème caramel; creme de papaya [dessert made primarily from papaya cream and vanilla ice cream]; croutons; croûtons; chocolate éclairs; chocolate eclairs; crumpets; custards; fondants [confectionery]; croissants; egg tarts; apple tarts; tarts; cream tarts; tart shells; fruit tarts; cream of tartar for culinary purposes; egg noodles; custard tarts; lemon tarts; cherry tarts; tartar sauce; egg rolls; blueberry tarts; raspberry tarts; peach tarts; egg pies; chocolate tarts; taroz [prepared potato-based dish with green beans flavoured with butter and cheese]; chocolate eggs