Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour, and preparations made from cereals and other cereal-derived food products to be used as breakfast foods; pasta and pasta products; noodles; rice and rice products; bakery products in this class being bread, biscuits, cakes, pastries, muffins and confectionery, pies, snack foods in this class being snack foods made from rice or corn, cereal bars, ices; honey, treacle; yeast, baking-powder; salt, mustard, pepper, vinegar, sauces, condiments and spices in this class, ice; salad dressings; prepared foods in this class made predominantly from pasta, noodles, or rice; prepared meals in this class made predominantly from pasta, noodles, or rice; prepared meals in this class in the form of pizzas; tinned, preserved, prepared, frozen and dried foods and meals made predominantly from pasta, noodles, or rice; preserved herbs (seasonings); dried herbs (seasoning); pizzas