About 2 Trademarks found for “BREKKIE POT*”
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Mark | Details | Status | Class/Description | |
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BREKKIE POT Australasian Conference Association Limited 2078819 31 Mar 2020 | Lapsed: Not accepted | Snacks prepared from meat, fish, seafood, poultry, game, fruit, vegeta... Class 029 Class 029 Meats and Processed Food Products Snacks prepared from meat, fish, seafood, poultry, game, fruit, vegetables, soy products, dairy products, nuts, meat substitutes, fish substitutes, seafood substitutes, poultry substitutes, game substitutes, dairy substitutes or in any combination of the foregoing; soy-based snack foods; prepared meals consisting primarily of meat, fish, seafood, poultry, game, fruit, vegetables, soy products, dairy products, nuts, meat substitutes, fish substitutes, seafood substitutes, poultry substitutes, game substitutes, dairy substitutes or in any combination of the foregoing; meat, fish, seafood, poultry and game; meat extracts; meat substitutes; fish substitutes; poultry substitutes; game substitutes; meat extract substitutes; burgers and hamburgers in this class; preserved, dried, frozen, processed and cooked fruits and vegetables; tofu; products made from tofu; preserved soy beans and products made from preserved soy beans; jellies, jams; compotes; eggs; edible oils and fats; food spreads, namely, meat spreads and vegetable spreads; fruit spreads; peanut butter; nut butters; nut cheese; soy based spreads and dips; tahini; hummus; nut and seed spreads; processed nuts; prepared nuts; nut-based meat substitutes; nut extracts for food, not being food flavourings; roasted nuts; flavoured nuts; nut based foods containing cereal; eggs and egg products; tomato juice for cooking; tomato puree; juice for cooking; soup, bouillon, stock and broth and preparations for the foregoing; vegetable protein for use as an extender or meat substitute; textured vegetable protein for use as an extender or meat substitute; soy products in this class; edible oils; edible fats; crystallised fruits; preserved lentils; preparations made from lentils; croquettes; prepared foodstuffs consisting of or made substantially of legumes; dairy products; milk; milk based beverages; milk products; milk-based food preparations with added vitamins and minerals; cheese; cottage cheese; cream cheese; butter; yoghurt; yoghurt spread; yoghurt drinks; whey; dairy substitutes; cheese substitutes; non-dairy cheese; cottage cheese substitutes; non-dairy cottage cheese substitutes; cream cheese substitutes; non-dairy cream cheese substitutes; butter substitutes; non-dairy butter; yoghurt substitutes; non-dairy yoghurt; milk substitutes; non-dairy milk; soy-based beverages used as milk substitutes, including soy milk; nut milks including peanut milk, almond milk, cashew milk and coconut milk; rice milk Class 030 Class 030 Staple Food Products Cereal based snacks; muesli-based snack foods; oat-based snack foods; rice-based snack foods; wheat-based snack foods; snack foods consisting predominantly of rice, pasta or oats; breakfast cereal; cereal preparations; cereal products; processed cereals; foods consisting predominantly of cereals; cereal extracts for food and for use as food flavourings; cereal based foods containing nuts; cereal-based beverages, being cereal-based foods; cereal-based food preparations with added, protein/and/or vitamins and/or minerals in this class; cereal-based energy bars and snack foods; cornflakes; muesli; oat flakes; grain and grain products (processed); flour; bread; breadcrumbs; pastry; biscuits; cookies; crackers; cakes; preparations for making cakes; yeast; yeast products; yeast extracts; yeast spreads; rice and rice products; rice cakes; rice-based prepared meals; soy flour and sauce; soy-based products in this class; corn snacks; custard; gravy; malt extract for food; seasonings other than essential oils; flavourings other than essential oils; flavourings for beverages other than essential oils; condiments; malted wheat extract; farinaceous foods; farinaceous food pastes; preserved herbs; soy bean paste; pasta; pasta-based prepared meals; ravioli; lasagne; noodles; noodle-based prepared meals; semolina; sago; tapioca; salad dressings; pies; pizzas; burgers and hamburgers in this class; prepared meals consisting predominantly of rice, pasta or noodles; vegetarian meals consisting predominantly of rice, pasta or noodles; almond paste; bean meal; sausage binding materials; starch for food; vanilla and vanilla substitutes; fruit sauces; sauces; baking-powder; salt; mustard; vinegar; sauces (condiments); spices; ice; ices; ice cream; frozen yoghurt; confectionery; chocolate desserts; dessert puddings; dessert souffles; muesli desserts; ice cream desserts; instant dessert pudding mixes; honey; sugar; treacle; golden syrup; natural sweeteners; coffee; coffee-based beverages; coffee substitutes; artificial coffee; tea; tea-based beverages; kombucha; tea substitutes; artificial tea; cocoa; cocoa-based beverages; cocoa substitutes; artificial cocoa; chocolate-based beverages; herbal beverages other than for medicinal use | ||
BREKKIE POTS Australasian Conference Association Limited 1644023 29 Aug 2014 | Lapsed: Not accepted | Milk and milk products; milk based beverages; dairy substitutes in thi... Class 029 Class 029 Meats and Processed Food Products Milk and milk products; milk based beverages; dairy substitutes in this class being milk beverages and milk products derived from plant sources including soy beans and almonds; eggs; prepared nuts; nut and seed spreads; nut butters; jellies; jams; compotes; fruit sauces; edible oils and fats; snack foods in this class; cooked, dried, frozen or preserved fruits; cooked, dried, frozen or preserved vegetables; cooked, dried, frozen or preserved meals; food products in this class containing or made from vegetables or fruits; mixtures in this class comprised primarily of dried fruits, prepared nuts, seeds, milk products including yogurt, dairy substitutes in this class or any combination of the foregoing; soups; preparations for making soups; meat; fish; poultry; game; meat extracts; food preparations with added vitamins and minerals in this class; milk and milk substitute based snacks; milk and substitutes therefor; milk products and substitutes therefor; dairy products and substitutes therefor; soy based milk and dairy substitutes; soy milk; soy milk extracts; soy milk products; spreads in this class Class 030 Class 030 Staple Food Products Cereals and products made from or containing cereals including breakfast cereals; muesli; corn flakes; wheat flakes; oat flakes; preparations made from cereals containing preserved, dried or cooked fruits or nuts; cereal based beverages in this class; bread; pastry products; biscuits; cookies; crackers; cakes; rice cakes; rice; rice products; rice milk; wheat; flour; soy-based products; confectionery; energy bars; snack foods in this class; snack bars in this class; desserts and puddings in this class; ice cream; frozen yogurt; custard; ices; ice; sauces (condiments); mustard; seasonings; spices; flavourings; flavourings for beverages; coffee; artificial coffee; tea; cocoa; chocolate-based beverages; cocoa-based beverages; coffee-based beverages; sugar; honey, treacle; golden syrup; yeast; baking powder; preserved herbs; spreads in this class |
Australasian Conference Association Limited
2078819 · 31 Mar 2020
029
Class 029
Meats and Processed Food Products
Snacks prepared from meat, fish, seafood, poultry, game, fruit, vegetables, soy products, dairy products, nuts, meat substitutes, fish substitutes, seafood substitutes, poultry substitutes, game substitutes, dairy substitutes or in any combination of the foregoing; soy-based snack foods; prepared meals consisting primarily of meat, fish, seafood, poultry, game, fruit, vegetables, soy products, dairy products, nuts, meat substitutes, fish substitutes, seafood substitutes, poultry substitutes, game substitutes, dairy substitutes or in any combination of the foregoing; meat, fish, seafood, poultry and game; meat extracts; meat substitutes; fish substitutes; poultry substitutes; game substitutes; meat extract substitutes; burgers and hamburgers in this class; preserved, dried, frozen, processed and cooked fruits and vegetables; tofu; products made from tofu; preserved soy beans and products made from preserved soy beans; jellies, jams; compotes; eggs; edible oils and fats; food spreads, namely, meat spreads and vegetable spreads; fruit spreads; peanut butter; nut butters; nut cheese; soy based spreads and dips; tahini; hummus; nut and seed spreads; processed nuts; prepared nuts; nut-based meat substitutes; nut extracts for food, not being food flavourings; roasted nuts; flavoured nuts; nut based foods containing cereal; eggs and egg products; tomato juice for cooking; tomato puree; juice for cooking; soup, bouillon, stock and broth and preparations for the foregoing; vegetable protein for use as an extender or meat substitute; textured vegetable protein for use as an extender or meat substitute; soy products in this class; edible oils; edible fats; crystallised fruits; preserved lentils; preparations made from lentils; croquettes; prepared foodstuffs consisting of or made substantially of legumes; dairy products; milk; milk based beverages; milk products; milk-based food preparations with added vitamins and minerals; cheese; cottage cheese; cream cheese; butter; yoghurt; yoghurt spread; yoghurt drinks; whey; dairy substitutes; cheese substitutes; non-dairy cheese; cottage cheese substitutes; non-dairy cottage cheese substitutes; cream cheese substitutes; non-dairy cream cheese substitutes; butter substitutes; non-dairy butter; yoghurt substitutes; non-dairy yoghurt; milk substitutes; non-dairy milk; soy-based beverages used as milk substitutes, including soy milk; nut milks including peanut milk, almond milk, cashew milk and coconut milk; rice milk
030
Class 030
Staple Food Products
Cereal based snacks; muesli-based snack foods; oat-based snack foods; rice-based snack foods; wheat-based snack foods; snack foods consisting predominantly of rice, pasta or oats; breakfast cereal; cereal preparations; cereal products; processed cereals; foods consisting predominantly of cereals; cereal extracts for food and for use as food flavourings; cereal based foods containing nuts; cereal-based beverages, being cereal-based foods; cereal-based food preparations with added, protein/and/or vitamins and/or minerals in this class; cereal-based energy bars and snack foods; cornflakes; muesli; oat flakes; grain and grain products (processed); flour; bread; breadcrumbs; pastry; biscuits; cookies; crackers; cakes; preparations for making cakes; yeast; yeast products; yeast extracts; yeast spreads; rice and rice products; rice cakes; rice-based prepared meals; soy flour and sauce; soy-based products in this class; corn snacks; custard; gravy; malt extract for food; seasonings other than essential oils; flavourings other than essential oils; flavourings for beverages other than essential oils; condiments; malted wheat extract; farinaceous foods; farinaceous food pastes; preserved herbs; soy bean paste; pasta; pasta-based prepared meals; ravioli; lasagne; noodles; noodle-based prepared meals; semolina; sago; tapioca; salad dressings; pies; pizzas; burgers and hamburgers in this class; prepared meals consisting predominantly of rice, pasta or noodles; vegetarian meals consisting predominantly of rice, pasta or noodles; almond paste; bean meal; sausage binding materials; starch for food; vanilla and vanilla substitutes; fruit sauces; sauces; baking-powder; salt; mustard; vinegar; sauces (condiments); spices; ice; ices; ice cream; frozen yoghurt; confectionery; chocolate desserts; dessert puddings; dessert souffles; muesli desserts; ice cream desserts; instant dessert pudding mixes; honey; sugar; treacle; golden syrup; natural sweeteners; coffee; coffee-based beverages; coffee substitutes; artificial coffee; tea; tea-based beverages; kombucha; tea substitutes; artificial tea; cocoa; cocoa-based beverages; cocoa substitutes; artificial cocoa; chocolate-based beverages; herbal beverages other than for medicinal use
Snacks prepared from meat, fish, seafood, poultry, game, fruit, vegeta...
Australasian Conference Association Limited
1644023 · 29 Aug 2014
029
Class 029
Meats and Processed Food Products
Milk and milk products; milk based beverages; dairy substitutes in this class being milk beverages and milk products derived from plant sources including soy beans and almonds; eggs; prepared nuts; nut and seed spreads; nut butters; jellies; jams; compotes; fruit sauces; edible oils and fats; snack foods in this class; cooked, dried, frozen or preserved fruits; cooked, dried, frozen or preserved vegetables; cooked, dried, frozen or preserved meals; food products in this class containing or made from vegetables or fruits; mixtures in this class comprised primarily of dried fruits, prepared nuts, seeds, milk products including yogurt, dairy substitutes in this class or any combination of the foregoing; soups; preparations for making soups; meat; fish; poultry; game; meat extracts; food preparations with added vitamins and minerals in this class; milk and milk substitute based snacks; milk and substitutes therefor; milk products and substitutes therefor; dairy products and substitutes therefor; soy based milk and dairy substitutes; soy milk; soy milk extracts; soy milk products; spreads in this class
030
Class 030
Staple Food Products
Cereals and products made from or containing cereals including breakfast cereals; muesli; corn flakes; wheat flakes; oat flakes; preparations made from cereals containing preserved, dried or cooked fruits or nuts; cereal based beverages in this class; bread; pastry products; biscuits; cookies; crackers; cakes; rice cakes; rice; rice products; rice milk; wheat; flour; soy-based products; confectionery; energy bars; snack foods in this class; snack bars in this class; desserts and puddings in this class; ice cream; frozen yogurt; custard; ices; ice; sauces (condiments); mustard; seasonings; spices; flavourings; flavourings for beverages; coffee; artificial coffee; tea; cocoa; chocolate-based beverages; cocoa-based beverages; coffee-based beverages; sugar; honey, treacle; golden syrup; yeast; baking powder; preserved herbs; spreads in this class
Milk and milk products; milk based beverages; dairy substitutes in thi...