Meat, fish; poultry and game; meat extracts; preserved; dried and cooked fruits and vegetables; jellies; jams, compotes; eggs; milk and milk products; edible oils and fats

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar; honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces (condiments); spices; ice