Cookware and serving ware including pots, pans, casseroles, stockpots, steamer inserts, boiler inserts, egg poacher inserts, platters, carrying trays, colanders, bowls, gravy boats, pitchers, percolators, kettles, teapots, creamers, sugar bowls, salt and pepper shakers, skillets, household or kitchen utensils and containers (not of precious metal or coated therewith), all of the aforementioned goods being goods included in class 21