Chemical preparations, namely, degreasing and cleaning solvents; deicing preparations for automotive use, windshields, hard surfaces; engine decarbonizing chemicals; additives for oils and fuels

All-purpose lubricants; automotive lubricants; graphite lubricants; industrial and vehicular lubricants; household lubricants; penetrants for industrial, automotive, farm, agricultural, marine and household use, namely, penetrating oil; penetrating oil; water resistant lubricating greases that are in spray form; lubricants for industrial, automotive, farm, agricultural, marine and household use; additives for oils and fuels; lubricants for automotive use and industrial applications

Foodstuffs and beverages in this class prepared for human consumption; burgers; meat burgers; vegetable burgers; hamburger patties; meat, poultry, fish and game; meat extracts; sausages; meat products; chicken products; vegetable products; chicken nuggets; fried chicken; grilled meat; snack food products; processed meat based foods; sandwich fillings; preserved, frozen, dried and cooked fruits and vegetables; potato chips; vegetable salads; fruit chips; fruit salads; pickles prepared from fruits and vegetables; potato and onion products included in this class; vegetable patties; eggs, milk and milk products including milk shakes and malted milks; beverages having a milk base; beverages made from yoghurt; fruit flavoured beverages having a milk base; preserves, pickles, relishes; jams and jellies

Foodstuffs and beverages in this class prepared for human consumption; hamburgers; steak sandwiches and sandwiches; preparations made from bread; sandwiches containing meat including steak and hamburgers; steaks and burgers contained in bread rolls; hamburgers in buns; bread buns; foodstuffs made from cereals, corn, dough, farinaceous products, maize, oats, rice, sugar or flour; beverages made from cereals, chocolate, cocoa, coffee or tea; bread; biscuits; pastries; cakes; confectionery; prepared desserts (chocolate based); prepared desserts (confectionery); prepared desserts (pastries); flavoured toppings for desserts; salts included in this class, pepper, mustard, sauces, spices, vinegar, sauces (condiments); baking powder, yeast; salad dressings; fruit sauces, relishes; coffee, tea, cocoa, coffee substitutes; sugar; ices