Meat, meat extracts, preserved meat, processed meat products, sausages, pre-cooked meat products in this class; dried meats; food preparations consisting principally of meat; fresh meat; frozen meat; prepared dishes consisting principally of meat; snack foods consisting principally of meat

Quality assessment, certification, verification and inspection of cattle to verify or certify breed type and purity; scientific research services for veterinary purposes, including to identify cattle type; advisory and consultancy in relation to the foregoing; provision of information in relation to the foregoing