Processed eggs; meat extracts; beef soup; cooked dish consisting primarily of soybean paste and tofu (Doenjang-jjigae); foods prepared from bean curds (tofu); prepared side dishes consisting primarily of meat, fish, poultry or vegetable; preserved, frozen, dried and cooked fruits and vegetables; broth; fish stock; soup powders; preparations for making soup.

Dried noodles; fermented hot pepper paste (gochujang); cereal-based processed products; flour and preparations made from cereals; confectionery; noodles; Korean buckwheat noodles (Naeng-myun); bowl of rice served with toppings; polished cereals; pounded rice cakes (jeolpyeon); rice cakes; cooked dish consisting primarily of sliced oval rice cakes with broth (Tteokguk); rice cakes for cooked dish consisting primarily of sliced oval rice cakes with broth (rice cakes for Tteokguk); cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki); rice cakes for stir-fried rice cake; instant noodles; spicy sauce; buckwheat noodles; spicy noodles (bibim guksu); cooked rice mixed with vegetables and beef (Bibimbap); bread; sugar; salt; somen noodles; sauces; cooked dish consisting primarily of dough flakes with broth (Sujebi); spaghetti; wheat germ for human consumption; yeast; rice noodles; pounded rice cakes (mochi); Asian noodles; flavored glutinous rice mixed with honey/dates/chestnuts (yakbab); Chinese noodles; udon noodles; instant soba noodles; instant udon noodles; instant Chinese noodles; noodles with black soybean sauce (jajangmyeon); spaghetti [uncooked]; cooked rice; seasonings; sauces [condiments]; instant rice; Chinese-style noodles with vegetables and seafood (jjamppong); spicy cold chewy noodles (jjolmyeon); beverages made of tea; rice dumplings; curry pastes; chopped noodles (kalguksu); cup noodle; pasta; spices.

Accommodation bureau services [hotels, boarding houses]; café services; snack-bar services; bar services; canteen services; take-away restaurant services; restaurant services; self-service restaurant services; washoku restaurant services; mobile catering.

Dried cooked rice; cereal-based processed products; Korean-style rice with vegetable and meat in soup (gukbap); bowl of rice served with toppings; packed boiled rice; polished cereals; rice cakes; stir-fried rice; cooked rice mixed with vegetables and beef (bibimbap); rice; rice crackers; freeze-dried dishes with the main ingredient being rice; cooked rice; instant rice; cooked cup rice served with toppings.

Restaurants; Takeaway food and drink services; Snack-bars; Food and drink catering; Catering services; Canteen services; Providing food and drink; Hospitality services (food and drink); Banqueting services; Bistro services; Salad bar restaurant services; Cafes; Cafeterias; Club services for the provision of food and drink; Cooking services; Consultancy, advisory and information services in relation to the provision of food and drink

Gimbap (Korean rice dish)

Coffee bar and coffee house services (provision of food and drink); Food and drink catering; Hospitality services (food and drink); Preparation of food and drink; Providing food and drink; Snack bars (provision of food and drink); Takeaway food and drink services; Theatre restaurants (Provision of food and drink)

Restaurants; cafes; restaurant chain services (franchised restaurant services); cafe chain services (franchised cafe services); Chinese restaurants; Restaurants for the provision of Bibimbap (rice mixed with vegetables and meat); Korean restaurants for the provision of Bibimbap (rice mixed with vegetables and meat); provision of foods cooked or served on hot iron plate; canteen services; hospitality services (food and drink) for tourists; salad bars; western style restaurants; snack-bars; catering services; preparation of food and beverages; serving food and drinks; providing food and drink; Korean restaurants; Japanese restaurants; restaurant and food preparation services, namely, providing Asian cuisine and beverages; self-service restaurant services; take away food services; cafeterias; consultancy, assistance, advisory and information services (including online, interactive, digital and datacasting services) in relation to restaurant services and the provision of food and drink; consultancy services relating to food preparation; banqueting services; bistro services; club services for the provision of food and drink; cooking services; country club services (provision of food, drink and temporary accommodation); food hygiene services; food sculpting; providing information, including online, about services for providing food and drink, and temporary accommodation; theatre restaurants (provision of food and drink); wine bar services; wine club services (the provision of drink); wine tasting services (provision of beverages); tea rooms; buffet restaurants.

All types of cooking appliances used in this class including sizzling plate, food steamer and food cooker, using any energy source, for domestic, household, external or commercial purposes, including cooking, steaming, heating and marinating

Chopsticks, spoons, bowls, utensils and containers for domestic and household purposes including storage and straining

Business analysis services

Closures and caps for bottles and containers

Containers; bottles; small domestic utensils and containers; glassware